Soup is delicious, particularly in the winter season. But when it’s scorching outside and you’re fighting to stay cool, who wants to fire up the burner and make the kitchen hot?
Fortunately, we’ve got a delicious soup that can (and should) be eaten chilled. Top it with soft, decadent burrata cheese, and this is a snack or appetizer you won’t be forgetting. The bonus? It’s mostly made of vegetables, meaning you can feel virtuous about your soup creation.
This is an excellent way to work more vegetables into your diet, and you can eat it as an appetizer, snack, or main meal. Talk about versatile. Try this amazing green soup and enjoy a lunch you won’t soon forget.