If you want to be the talk of the town (in a good way) and the queen bee of parties, try serving up the incredibly delicious and easy glazed bacon crackers.
With just four ingredients, bacon, brown sugar, crackers and cayenne, you can transform a normal club cracker into a smoky, spicy and sweet treat.
And good thing they’re so easy to make because they will be devoured in a matter of seconds.
How to Make Incredibly Decadent Glazed Bacon Crackers:
My work is celebrating ‘National Bacon Day’ tomorrow. This is what I’m bringing to the potluck! #baconcrack #bacon #inspirus #recipeforheartattack
A photo posted by Nikol Gianopoulos (@sewtropolis) on Dec 29, 2015 at 6:35pm PST
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Ingredients:
- 1 pound bacon
- 1 box club crackers
- ½ cup brown sugar
- ½ teaspoon cayenne pepper
Directions:
- Preheat the oven to 400 degrees.
- Cut each slice of bacon into four equal pieces.
- Place a baking rack on top of a baking sheet — rimmed works best.
- Place crackers on rack. It doesn’t matter how close together they are as long as they don’t overlap.
- Place one piece of bacon on top of each cracker.
- In a bowl,mix together the brown sugar and the cayenne.
- On top of each slice of bacon, sprinkle a little bit of the sugar mixture until the bacon slice is evenly covered.
- Bake crackers for 10 minutes or until the bacon is crispy.
Bacon crackers… I think imma cry… #bacon #baconcrackers
A photo posted by The Laura Munson (@lauramunso) on Feb 8, 2015 at 8:13am PST
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I think we’re all going to cry — happy tears of course.
Image Source: Instagram
