Let’s face it; anything wrapped in bacon tastes incredible. If you can name it, it probably tastes better with bacon. These asparagus are no different. Wrapped in succulent bacon and covered in a savory sauce, these things will change the way you look at vegetables. Check this easy recipe out. Ingredients: 2 lb fresh asparagus, … Read more
Zucchini is one of those vegetables none of us quite know what to do with. It tastes great grilled and sautéd, but maybe it can be more. Maybe it can be the vegetable your family is always asking for. With this recipe, that might be the case. These zucchini wedges are spiced up with delicious … Read more
We’ve all been there. You go to reach for a fresh, delicious tomato from the counter, only to find it turn to mush in your hand. You reach for a handful of blueberries only to find that they’ve grown fuzz, and didn’t you just buy those? Turns out, we might not be storing our food … Read more
Although most gardens around the United States begin to slow around September, the South can be a warm-weathered goldmine for fall vegetables. Harvest the remainder of your summer fruits and get ready to fill your table with an abundance of leafy greens this season. 1. Arugula These spicy leaves will add a zing to any salad for … Read more
Do you find yourself buying the same vegetables from the grocery store or market, week after week? If your answer is yes, then why not consider growing them yourself. Just think, you could have delicious, fresh vegetables at your fingertips, and you’d know exactly where they came from! And what if I told you that … Read more
